Mangos are sweet, beautiful and delicious! But the flesh tends to cling to the pit and can be difficult to get off. Whether you prefer nice thin slices or perfect little cubes, here are two fool proof ways to cut this tropical fruit. For more DIY and recipe ideas, subscribe to our YouTube channel: http://bit.ly/BlogSubs

2 Ways to Cut a Mango

Mango Slices Directions:

  1. Slice ends.
  2. Peel skin.
  3. Cut large sides.
  4. Cut small sides.
  5. Discard pit.
  6. Thinly slice.

Cubed Mango Directions:

  1. Slice ends.
  2. Peel skin.
  3. Cut large and small sides.
  4. Score fruit
  5. Slice out cubes.