These zesty Asian meatballs are the perfect party food! They're colorful, flavorful and delicious...what more could you ask for? Serve them at your next get together with friends or pair them with pita for an on-the-go lunch idea.
Asian Chicken Meatball Recipe
Preheat the oven to 425 degrees.
Mix together all the meatball ingredients until they are thoroughly combined. Form the meatballs into spheres 1" in diameter and place in a greased baking dish.
Bake for 10-12 minutes, or until just cooked through. While the meatballs are cooking, mix together all the sauce ingredients. Pull the meatballs out of the oven and pour the sauce over the meatballs, making sure to cover them generously.
Turn the oven up to broil and finish the meatballs in the oven to set the sauce, about 1-2 minutes. Watch them carefully, so that they do not burn. Garnish with sliced scallions and sesame seeds and serve with a toothpick.