If you are a sucker for a sweet and salty dish.. then this baked brie recipe is everything you could ever want and more! For more recipe videos, subscribe to the Kin Community YouTube channel: http://bit.ly/BlogSubs
Baked Brie with Brown Sugar, Maple Syrup & Pecans
Combine equal parts maple syrup and brown sugar in a sauce pan.
Bring to a boil and then turn down the heat and let it simmer until it gets extra thick and goopy and the sugar is fully melted.
Put your brie in a 350-degree oven for 5-8 minutes (more or less) until it's warm and the cheese is just starting to ooze out the sides. Keep an eye on it - Some ovens work quicker than others and you don't want it to turn to soup!
Lightly crush your candied pecans.
To assemble: pour the syrup over the brie and top with candied pecans.
Serve with slices of toasted baguette, green apples, and yellow pears.